I am proud to say I am on my 4th canner of green beans!!!! Yeah, last year I didn't have enough to can, this year I have had to baby my beans this year with water, but it has paid off, I believe I have 26 quarts canned with a 5 gallon bucket left to snap!!!
I also have enough tomatoes to do 16 pints of salsa!! That is all the canning for now, and I am okay with it, until my 2nd batch of beans begin to produce more.
O wait I guess I froze 7 bags of sweet corn!! Thanks to buying the corn!
Exciting post coming up as soon as I get a picture!!!!
You go girl! Keep that food prep for winter going - you might be the only one with canned goods. Love, MOM
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